28
February
2019
|
05:36 PM
America/New_York

Meet the Partners of the Year for Devon Seafood + Steak and Houlihan’s

To be awarded Partner of the Year is a prestigious and humbling honor. An employee has to first be nominated by a fellow team member and then voted on at the year’s end by managers and supervisors. They need to have demonstrated their ability to go above and beyond, provided an exceptional guest experience all while carrying out Milton Hershey’s legacy. We’re proud to recognize the below individuals for their dedication to their team and Hershey Entertainment & Resorts. Please help us congratulate them on a much-deserved honor!

Devon Seafood + Steak
Whitelaw Thurston, Cook, is a native of the Bahamas who has been with Devon Seafood + Steak for three years. He is a valued member of the culinary team who is skilled across all stations on the line. One of things that he enjoys the most are his coworkers. Outside of cooking, Whitelaw enjoys going to museums and listening to classical music.

Houlihan’s
Valeria Benicka, Cook, is a full time Expo, and her ability to work any station in back of house and assist in front of house makes her a valuable asset to the team. An avid reader, she was born and raised in Slovakia, eventually coming to America at the age of 11.

Do you want to work alongside Whitelaw or Valeria? Visit HersheyJobs.com to view open positions.