Hershey Restaurant Week is back with fall flavors
Enjoy savory savings at nine restaurants across Hershey Nov. 2-8.
Hershey is serving up sweet deals all week long when Hershey Restaurant Week returns for the 11th year Nov. 2-8. For seven days only, guests are invited to enjoy special 2- or 3-course lunch and dinner menus starting at $20 at nine of their favorite restaurants across Hershey The Sweetest Place On Earth. Plus, for the first time ever, guests can enjoy Restaurant Week offerings while dining in or take them to go!
Participating restaurants this year include Fire & Grain, The Bears' Den, Hershey Grill and Revelry at Hershey Lodge; Trevi 5, Harvest and The Circular at The Hotel Hershey; and Houlihan's Restaurant + Bar and Devon Seafood + Steak in downtown Hershey. The culinary teams at each restaurant have been hard at work creating one-of-a-kind menus with fresh seasonal dishes, such as Roasted Butternut Squash Ravioli, Cider Brined Pulled Pork and Whiskey Maple Bacon Glazed Doughnuts, which can only be found during Hershey Restaurant Week, so don't miss out!
Check out the menus here, and enjoy a sneak peek at some of this year's Restaurant Week appetizers, entrees and desserts below.
