Hershey Restaurant Week 2019 returns March 18-24
Hershey Restaurant Week is back for the 10th year March 18-24!
Guests are invited to indulge in special two- to three-course lunch and dinner menus at nine participating restaurants across Hershey The Sweetest Place On Earth. Menus range in price from $15-$35 and consist of fresh, seasonal dishes hand-crafted by Hershey Entertainment & Resorts' (HE&R) award-winning culinary teams.
This event is a favorite for HE&R chefs as they have the opportunity to let their creativity shine by experimenting with unique, seasonal flavors and creating one-of-a-kind menus that can only be found during Hershey Restaurant Week. So, don't miss out on your chance to try something new!
Participating restaurants this year include:
The Hotel Hershey
- The Circular iconic American restaurant
- Trevi 5 Italian Grill
- Harvest restaurant & bar
Hershey Lodge
- The Bears’ Den sports bar
- Fire & Grain restaurant
- Hershey Grill kitchen & bar
- The Forebay smokehouse restaurant
Restaurant Group in downtown Hershey
- Houlihan’s Restaurant + Bar
- Devon Seafood + Steak
For additional details, including menus, visit http://www.hersheypa.com/things-to-do/dining/events.php.