02
April
2022
|
10:00 AM
America/New_York

First Anniversary of Milton's and The Sweeterie at Hersheypark

Two Hershey's Chocolatetown Dining Locations Mark One Year Open

We've spent 365 days serving sweet treats, scooping ice cream and creating delicious grilled cheese specials at both Milton's Ice Cream Parlor and The Sweeterie Confectionery Kitchen. April 2, 2021 was an exciting day for Hersheypark and it's hard to believe these two new dining locations in Hershey's Chocolatetown have been open for one year already! Our guests have been able to enjoy treats throughout the entire year and try new offerings every season. The talented food and beverage team and pastry chefs for both locations continuously come up with incredible ideas for new sweets to serve. Have you had a chance to dine at one of these delicious locations? Both are open daily.

Take a look at some of our favorite items you can find this 2022 season. 

Milton's  Ice Cream Parlor

Inspired by Mr. Hershey's early ventures in sweetness that came before his famous chocolate factory, expert Ice Creamologists craft custom creations from 100% local dairy house-made ice cream, Hershey's candy toppings, decadent sauces, and more. Plus, make sure to grab a bite from our shareable menu. 

The Sweeterie  Confectionery Kitchen

Experience a curated collection of mouth-watering confections including chocolate-dipped treats, decadent desserts, signature hand-crafted fudge, and more. 

Let us know if you have dined at either of these locations and share your pictures with us on social media using #HersheyparkEats. We can't wait to see you this 2022 season!