09
January
2017
|
13:17 PM
America/New_York

3 reasons you need to try the new Belgian Waffles at Hershey’s Chocolate World

When you think of Hershey’s Chocolate World, things such as the Hershey’s Chocolate Tour, 5lbs. Hershey’s Milk Chocolate Bars and delectable milkshakes probably come to mind. Get ready to add another signature item to that list, as the chocolate-lover’s paradise has recently introduced exclusive Belgian Waffles to the menu at the food court. What makes these waffles so sweet? Glad you asked.

1. Ingredients

Most waffles are made from batter, but not at Hershey’s Chocolate World. A custom blend of yeast dough is used to create a fluffy inside, but crunchy outside. To sweeten things up, the dough contains pearl sugar that is imported from Europe to create a unique caramelized flavor and texture that puts any boxed batter to shame.

2. Preparation

Each waffle is made-to-order in front of each guest, ensuring the waffles are always served at peak freshness. The waffle irons used to cook the dough were created and imported directly from Belgium, the home of the Belgian Waffle (so you know you’re getting the best of the best).

3. Chocolate

Pretty much every food or dessert item at Hershey’s Chocolate World has chocolate included in the ingredient list, and the waffles are no exception. Drizzled with white and milk chocolate, Milton Hershey’s signature recipe completes the sensory experience.

Belgian Waffles are timeless and can be enjoyed for breakfast, lunch, dessert or even a late-afternoon snack. To accommodate your waffle-snacking needs, they are served all day long at the Hershey’s Chocolate World’s food court. Still looking for a reason to stop over? It’ll only cost you $5 to try one of the sweetest waffles you’ll ever taste. Plan your visit now: https://www.hersheys.com/chocolateworld/